What are the responsibilities and job description for the Brewer/Cellarperson position at The Brewing Projekt?
The Brewing Projekt in Eau Claire WI, is looking for a full-time Brewer/Cellarperson to join our team! We are in our tenth year of production and have grown from a 3k SQFT warehouse to a modern 36K sqft brewery with large taproom and private event spaces. We specialize in bringing "unique" and style-bending beers and social beverages to market.
Brewery/Cellarperson applicants should possess passion & creativity, technical & mechanical aptitude, and commitment to quality & innovation. We are seeking an individual who can work efficiently, has an everyday commitment to workplace safety, and can closely follow instructions to thrive in a team environment.
Ideal applicants will have a minimum of one year of industry experience and a working knowledge of best brewing practices. Formal brewing education is a plus.
Duties of the Brewer/Cellarperson include: Wort Production (Operation of a 20BBL, four-vessel Premier Stainless brewhouse); Cellaring (yeast management, dry hopping / adjunct additions, centrifugation, carbonation, CIP); Documentation (accurate & detailed documentation of all brewing and cellar activities plus strict adherence to standard operating procedures); Safety (maintaining a clean and safe work environment, safe use of chemicals and proper use of PPE, responsible and safe operation of vehicles, forklifts, and scissor lifts); Communication (clear and timely communication with co-workers and supervisors).
Job Type: Full-time
Pay: $18.00 - $22.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Parental leave
Schedule:
- 10 hour shift
- Day shift
Work Location: In person
Salary : $18 - $22
