What are the responsibilities and job description for the Maitre D' Part Time position at The Briarcliff Manor?
Benefits:
The right person for the role has true Maitre D experience
10 years of Banquet Experience
10 years of Management Experience
Sales Experience is a plus!
The right candidate will work the floor, lead the team in set up, run the event, breakdown, and reset.
The Banquet Manager Maitre D is responsible for coordinating and managing all day of event operations!
We're looking for a hands on professional who leads by example, and has their finger on the pulse.
The Maitre'd will communicate regularly with key vendors contacts, and other industry support.
This role requires Weekends and Evenings.
Responsibilities:
- Gratuity
- Bonus based on performance
- Competitive salary
- Looking for local candidates - Ideally residing within 15-20 miles of our location in Briarcliff Manor, NY. * This is a part time role requiring nights and weekends.
The right person for the role has true Maitre D experience
10 years of Banquet Experience
10 years of Management Experience
Sales Experience is a plus!
The right candidate will work the floor, lead the team in set up, run the event, breakdown, and reset.
The Banquet Manager Maitre D is responsible for coordinating and managing all day of event operations!
We're looking for a hands on professional who leads by example, and has their finger on the pulse.
The Maitre'd will communicate regularly with key vendors contacts, and other industry support.
This role requires Weekends and Evenings.
Responsibilities:
- Supervising and directing all aspects of the service, catering procedures, organizing, and setting up the dining room, execution of event
- Vendor Management
- Staff Scheduling, interviewing, hiring, and training new applicants and employee development of service staff
- Exceeding customers’ expectations with great knowledge, professionalism, and genuine service.
- Inventory and Ordering
- Sales Tours & Liaise with Sales/Office Team and Kitchen to make sure all details are communicated and orchestrated
- Oversee Maintenance & Cleaning Schedules and Procedures
- Meet with clients and ensure client satisfaction
- Provide feedback and periodic reports to management
- Other ad hoc projects
- 10 years of banquet experience and 10 years of Management
- Sales Experience is a plus
- Proven event management experience
- Ability to take direction and feedback from management
- Excellent time management and communication skills
- Sales skills and ability to build productive business relationships
- Ability to manage multiple projects independently
- Must be able to lift 30 lbs and stand on feet for long periods of time