Server Assistant- Palmetto Café

We believe that hospitality is a transformative art — that this “place” can do more than inspire and nurture its guests, team, and partners. It can inspire an entire city, country, and world. By captivating the hearts and imaginations of a new generation with renewed passion, purpose, and intention, we’re building a hospitality company and place that celebrates humanity. Where we can be a source of hope, care, and delight. Where people are inspired to be the best version of themselves — kinder, more open, and more gracious. And, that we have the power to carry that spirit with us into our hearts, lives, communities, and everywhere we go.
Position Summary

The ideal Palmetto Server Assistant candidate will provide assistance to our servers and ensure that tables are cleared, cleaned, and properly set for patrons. The server assistant’s responsibilities include preparing and refilling beverages, assisting servers with processing payments, removing trash, and sanitizing restaurant menus. You should also be able to perform end-of-day clean-up duties.

• Wrapping utensils in napkins accordingly.
• Clearing dirty plates, utensils, and glassware from tables as required.
• Carrying dirty tableware to the kitchen area.
• Preparing tables for arriving patrons by wiping up spills, clearing away crumbs, replacing soiled linen, and setting up tableware, napkins, and condiments.
• Delivering food to tables when Servers are busy.
• Responding to patrons' requests and informing management of any complaints.
• Arranging tables and chairs to accommodate larger groups of patrons.
• Ensuring that the server station is adequately stocked with necessary restaurant supplies.

• Wrapping utensils in napkins accordingly.
• Clearing dirty plates, utensils, and glassware from tables as required.
• Carrying dirty tableware to the kitchen area.
• Preparing tables for arriving patrons by wiping up spills, clearing away crumbs, replacing soiled linen, and setting up tableware, napkins, and condiments.
• Delivering food to tables when Servers are busy.
• Responding to patrons' requests and informing management of any complaints.
• Arranging tables and chairs to accommodate larger groups of patrons.
• Ensuring that the server station is adequately stocked with necessary restaurant supplies.

• High school diploma or GED.
• The ability to work as part of a team.
• The ability to work in a fast-paced environment.
• The ability to stand for extended periods.
• Excellent organizational skills.
• Effective communication skills.
• Exceptional customer service skills.

• Regularly required to stand, walk, talk, and listen.
• Must be able to lift 30 pounds, push and pull equipment.

• Enjoy free meals in our colleague café
• Paid Time Off based on hours worked, up to 16 days in your first year
• 8 Paid Public Holidays
• Up to 4.5% Company Match – Retirement Savings Plan
• Medical, Dental, Vision Insurance
• Flexible Spending Account
• Health Savings Account
• Employee Discounts for Hotel Restaurants
• Uniform Provided
• Flexible Schedules
• Colleague Events
• Friends and Family Discounts for Hotel Stays