What are the responsibilities and job description for the Executive Chef position at The Chef Agency?
Location : San Diego, CA
Salary : $90,000 - $113,000
Benefits : M / D / V 401K PTO
Responsibilities :
- Delighted guest through historical taste profiles and creative presentations.
- Tight control with food and kitchen labor to stay inside of targets. Understands how to keep costs in line / fluent with a profit and loss statements.
- Good ticket times generated by a streamlined and organized pre and in-service process. Kitchen keeps up with prep and production demands of high volume kitchen.
- A great environment of accountability, learning and growing that generates line cooks and dish machine operators into sous chefs that eventually turn into chefs.
- Operating, cleanliness and food safety systems in place as part of the execution culture.
Qualifications :
Salary : $90,000 - $113,000
