Cash Applications Processor

About The Chefs' Warehouse
The Chefs' Warehouse, Inc. (http://www.chefswarehouse.com) combines exceptional quality and brand building with broadline food service distribution for more than 35 years. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 2,000 artisan producers of the world’s finest ingredients from over 40 countries to the finest chefs in the world. We passionately consult, sell, and build relationships with more than 35,000 customers through the most experienced network of over 600 consultive sales associates, best-in-breed technology, rapid service, and support levels that solidify our long-standing ties to both established and up-and-coming premium restaurants.

Mission: The mission of The Chefs’ Warehouse is to provide the world’s greatest ingredients to the world’s best chefs.

Our C.H.E.F.S. Values:
Curious & Creative
Hungry For Food & Results
Entrepreneurial
Forward Thinking & Flexible
Supportive (Of Peers & Chefs)

Position Summary:
The position performs a variety of tasks related to managing the accounts receivable records and ensuring that all
tasks are accurately and efficiently completed on a daily basis.

What you'll Do:
Posts customer payments by recording cash, checks and credit card transactions

• Download daily lockbox deposit from accounting software
• Post various ACH payments
• Prepare bank deposits (cash)
• Research payment inquiries from internal and external customer
• Investigate and follow up with internal staff on all unapplied cash receipts
• Assist with other month end procedures and other projects as needed
• Other various duties as assigned

About you:

• Minimum of high school diploma or GED educational background;
• 3 – 5 years of general accounting experience;
• Set priorities and organize work to meet strict deadlines;
• Ability to research, retrieve and organize data to prepare reports and financial documentation;
• Strong analytical skills;
• Communicate effectively in both oral and written form;
• Proficiency in MS Excel, Word, and Outlook;
• Efficiently use the 10-key function;
• Ability to work independently in a team environment and adapt to changing program needs;

Preferred:

• Previous experience in a produce related foodservice industry

The above job description is not an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions, and perform any other related duties as assigned by their supervisor.
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The above job description is not an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions, and perform any other related duties as assigned by their supervisor.

Perks & Benefits:

• Paid Vacations, Paid Holidays
• Health, Dental and Medical Benefits
• Weekly pay
• Life Insurance
• 5% above cost for our high-quality food products
• Employee discounts for travel and events
• 401k
• Employee Stock Purchase Plan

The Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, pregnancy, gender identity or any other characteristic protected by applicable federal, state, or local laws. We also consider qualified applicants with criminal histories, consistent with applicable federal, state and local law. Our management team is dedicated to this policy with respect to recruitment, hiring, placement, promotion, transfer, training, compensation, benefits, employee activities and general treatment during employment. We are dedicated to building an inclusive and diverse workforce.