What are the responsibilities and job description for the Production - Production Fish Cutter position at The Chefs’ Warehouse?
Position Summary : As a key member of our rapidly growing organization, the Production Fish Cutter contributes to our success by preparing specialty cuts of fish in a timely and efficient manner to meet our customer’s expectations
What you’ll do :
- Select products from pick tickets and stage for production
- Cut product to meet customer specifications
- Transport finished product to appropriate packaging line utilizing carts
- Weigh product to ensure compliance with customer / company specifications
- Replenish stock as needed
- Maintain work area clean and orderly
- Must maintain product integrity with proper handling & report damage to management immediately
- Must follow all company policies and procedures
- Follow all federal, state and local HACCP, OSHA & GMP guidelines
