What are the responsibilities and job description for the Sanitation Team Lead position at The Chefs’ Warehouse?
Job Description :
As a Sanitation Lead, you will oversee sanitation protocols in alignment with state health and safety regulations. Your role will include conducting daily sanitation inspections to maintain high standards of cleanliness and compliance.
To excel in this position, you should possess strong leadership skills and exceptional attention to detail. A successful Sanitation Lead ensures the manufacturing facility consistently adheres to food safety guidelines and remains fully compliant with all regulations.
What you’ll do :
- Conducting inspections of the production area to ensure compliance with sanitation protocols
- Coordinating and monitoring cleaning schedules.
- Distributing work schedules for the sanitation workers.
- Performing inspections of the facility
- Monitoring the preparation and use of cleaning chemicals.
- Training sanitation workers
About you :
