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Warehouse FSQA Technician II (Part Time- 3PM start time)

The Chefs' Warehouse
Laurel, MD Part Time
POSTED ON 2/24/2025
AVAILABLE BEFORE 5/20/2025

Job Description

Job Description

About The Chefs' Warehouse

The Chefs' Warehouse, Inc. (http : / / www.chefswarehouse.com) combines exceptional quality and brand building with broadline food service distribution for more than 35 years. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 2,000 artisan producers of the world’s finest ingredients from over 40 countries to the finest chefs in the world. We passionately consult, sell, and build relationships with more than 35,000 customers through the most experienced network of over 600 consultive sales associates, best-in-breed technology, rapid service, and support levels that solidify our long-standing ties to both established and up-and-coming premium restaurants.

Mission : The mission of The Chefs’ Warehouse is to provide the world’s greatest ingredients to the world’s best chefs.

Our C.H.E.F.S. Values :

Curious & Creative

Hungry For Food & Results

Entrepreneurial

Forward Thinking & Flexible

Supportive (Of Peers & Chefs)

Position Summary : The FSQA Technician II monitors the production processes to ensure product is within food and safety quality standards.

What you’ll do :

  • Inspect and test raw materials to ensure vendor compliance with specifications and established procedures.
  • As required, monitor current procedures to assure compliance to required specifications, reporting any findings to QA Manager for needed changes or adjustments.
  • Put non-conforming product or unsanitary processing equipment on HOLD status.
  • Perform technical operations such as taking and / or shipping samples, examining / analyzing product, recording results and taking appropriate corrective action.
  • Assist with the completion of reports requested by management.
  • Clean, maintain, and sanitize all equipment used in the Quality Control area according to established sanitary rules, regulations, and maintenance / calibration procedures.
  • Basic cleaning of the lab including sweeping, dusting, and cleaning the counters.
  • Inputting analytical data
  • Assist HR with the recruitment, hiring and training of sanitation personnel.
  • Deliver samples for testing to outside laboratories
  • Perform all other duties as assigned

About you :

  • 1-2 years relevant work experience.
  • Excellent analytical, organizational, and problem-solving skills
  • Good supervisory, interpersonal and communication skills
  • A demonstrated commitment to high professional ethical standards and a diverse workplace
  • Collaborative work style and commitment to get the job done
  • Delegate responsibilities effectively
  • Ability to operate a car and maintain valid driver’s license
  • The above job description is not an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions, and perform any other related duties as assigned by their supervisor.

    Perks & Benefits :

  • Paid Vacations, Paid Holidays
  • Health, Dental and Medical Benefits
  • Weekly pay
  • Life Insurance
  • 5% above cost for our high-quality food products
  • Employee discounts for travel and events
  • 401k
  • Employee Stock Purchase Plan
  • The Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, pregnancy, gender identity or any other characteristic protected by applicable federal, state, or local laws. We also consider qualified applicants with criminal histories, consistent with applicable federal, state and local law. Our management team is dedicated to this policy with respect to recruitment, hiring, placement, promotion, transfer, training, compensation, benefits, employee activities and general treatment during employment. We are dedicated to building an inclusive and diverse workforce.

    Company Description

    At Chefs Warehouse we are an industry leader in food distribution!

    We have a distinct competitive advantage in serving our customers because of our extensive selection of distinctive and hard-to-find specialty and center-of-the-plate food products,

    What’s on our menu?

    Enticing Appetizers :

    A culture that is full of flavor and inviting! Creating an environment of belonging, where everyone is welcome!

    Delivering our best in everything we do

    We are committed to high quality food and dedicated to a positive team culture.

    Divine Entrees :

    Paid Vacations, Paid Holidays

    Health, Dental and Medical Benefits

    Weekly pay

    Life Insurance

    5% above cost for our high-quality food products

    Employee discounts for travel and events.

    401k

    What’s for Dessert?

    The icing on the cake....

    The safety of our employees is our priority!

    WE have created essential guidelines to assure we are following CDC regulations!

    Company Description

    At Chefs Warehouse we are an industry leader in food distribution! We have a distinct competitive advantage in serving our customers because of our extensive selection of distinctive and hard-to-find specialty and center-of-the-plate food products, What’s on our menu? Enticing Appetizers : A culture that is full of flavor and inviting! Creating an environment of belonging, where everyone is welcome! Delivering our best in everything we do We are committed to high quality food and dedicated to a positive team culture. Divine Entrees : Paid Vacations, Paid Holidays Health, Dental and Medical Benefits Weekly pay Life Insurance 5% above cost for our high-quality food products Employee discounts for travel and events. 401k What’s for Dessert? The icing on the cake.... The safety of our employees is our priority! WE have created essential guidelines to assure we are following CDC regulations!

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