What are the responsibilities and job description for the Server Captain position at The Club at Mediterra Inc.?
Description:
Job Duties: Proactive member of the Service team in our high-performance setting. Duties include:
- Supervise and coordinate activities of service staff including Bartenders, Servers, Food Runners, and assistants; Focus on team education.
- Training, monitoring service levels, preparing menus.
- Coordinate staff schedules and conduct daily line-up.
- Place member orders, serve food and beverages, mix, and serve alcoholic and non-alcoholic drinks.
- Clean and clear tables and stock the bar as needed.
- Assist with measures to improve work processes.
- Gain and use knowledge of vendor products and member demographics/preferences to assist with the wine and cocktail program.
- Assist in inventories of beverages and monthly inventories.
- Model superior team and customer service relationships, using strong communication skills, effective floor presence, sales ability, and lead by example; and Involves work on weekends and evenings and holidays.
Job Requirements:
- Four (4) years of experience serving food or beverage at a high-end restaurant, hotel/resort, or private club.
- One (1) year of experience in inventory management and member billing
- One (1) year of experience using Microsoft Office
To learn more about this job opportunity and to apply, visit the Careers Section on our website: www.mediterraliving.com/careers
The Club at Mediterra is a Drug Free and Equal Opportunity Employer. This organization participates in E-Verify.
