What are the responsibilities and job description for the Chef de Cuisine position at The Commonwealth Club?
Our active and historic private club seeks a full-time Chef de Cuisine to serve as an integral part of our busy kitchen team. The chef is responsible for the execution of the evening a la carte line, including menu development, ordering and training.
We are looking for a hard working individual with a positive attitude, pride in their work, professionalism, and a high standard of excellence. Prefer candidates with 3-5 years experience in a professional kitchen. Club experience is a plus. Employee benefits include free parking and employee meals. Competitive hourly wage based on experience.
Join a staff that prides itself on providing the highest quality customer service in a team-oriented atmosphere. No phone calls please.
Job Type: Full-time
Benefits:
- 401(k) matching
- Dental insurance
- Health insurance
Shift:
- Night shift
Work Location: In person
