Demo

Pantry Cook PM/AM

THE COUNTRY CLUB OF JACKSON MISSISSIPPI
Jackson, MS Full Time
POSTED ON 3/25/2025
AVAILABLE BEFORE 5/25/2025

Description

The duties of a Pantry Cook include making cold appetizers, garnishing dishes, preparing vinaigrettes and dips, performing meal-prep activities, monitoring food plating and temperature, maintaining cleanliness, and managing stock inventory in the pantry.  This position will work largely in the afternoon/evening, but will have some say shifts as business dictates.  Also, we work weekends and holidays (closed Christmas/New Year's Day).

Requirements

  • follow recipes to make dressings, sauces, etc.
  • make displays for charcuterie displays, cold food displays, etc.
  • inventory pantry items monthly
  • prepare cold items for the restaurant as needed
  • assist in overall kitchen prep, including preparing bulk vegetables, cold items, etc.
  • clean and sanitize work areas
  • able to lift #40 as needed
  • any other kitchen assignments as directed by the Pantry Lead, Sous Chefs or Executive Chef 

Salary : $15 - $18

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Job openings at THE COUNTRY CLUB OF JACKSON MISSISSIPPI

THE COUNTRY CLUB OF JACKSON MISSISSIPPI
Hired Organization Address Jackson, MS Full Time
Description Cook Responsibilities Include: Setting up and stocking stations with all necessary supplies Preparing food f...

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