What are the responsibilities and job description for the Banquet Bartender position at The Country Club of Louisiana?
The Country Club of Louisiana is looking to expand our catering & banquet event bartender team. We are seeking experienced individuals to provide top-tier service to our members and guests. Our banquet staff members are responsible for providing food and drink service at our special functions such as weddings, corporate dinners/luncheons, holiday parties, and other social and corporate gatherings.
To be a successful banquet staff member, you should possess excellent customer service, a willingness to learn, and strive to be a team player. As we move into our busy season, we are looking to expand our team of motivated, efficient, and service-oriented staff members.
Job Types: Banquet Bartender
Responsibilities:
- Assist in setup and breakdown of banquet area
- Greet and respond to guests requests in a courteous and professional manner
- Serve event food and beverage as directed by supervisor
- Clear dishware from tables to ensure a cleanly environment
- Attends pre-shift meetings to allow for a clear understanding of the event timeline
- Completion of any side work before end of shift
Special Requirements:
- Previous restaurant and/or catering experience
- Adherence to dress code and grooming standard
- Access to reliable transportation
- Customer service skills
- The ability to work in a team environment
- Professional and personable demeanor.
- Excellent communication skills
- The ability to handle multiple functions simultaneously
- Food and Beverage service knowledge
Physical Functions:
- Use hands to finger, handle, or feel objects, tools and/or controls.
- Reach with hands and arms.
- Specific vision abilities include close vision, vision sufficient enough to read, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.
- Must be able to push, pull or lift up to 40 lbs.
- Independent mobility through clubhouse.
Job Type: Part-time
Pay: From $14.00 per hour
Shift:
- Day shift
- Evening shift
- Night shift
Education:
- High school or equivalent (Required)
Experience:
- Bartending: 1 year (Required)
License/Certification:
- Driver's License (Required)
- Responsible Vendors Card (Required)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
- Baton Rouge, LA 70810 (Required)
Work Location: In person
Salary : $14
