What are the responsibilities and job description for the Fine Dining Server position at The Country Club of Scranton?
Job Description
Hiring servers for a la carte fine dining in private restaurant. Serving experience in a fine dining atmosphere is firmly required.
Job Duties:
- Provide excellent customer services
- Greet customers and present menus
- Make suggestions based on their preferences
- Take and serve food/drinks orders
- Up-sell when appropriate
- Arrange table settings
- Keep tables clean and tidy at all times
- Deliver checks and collect payments
- Cooperate and communicate with all serving and kitchen staff
- Adhere to all relevant health department rules/regulations and all customer service guidelines
- Point of Sale experience required
Must be able to lift 15 pounds.
Must be able to stand and walk for minimum of 8 hours.
College degree not required- training available/experience preferred.
Job Types: Full-time, Part-time
Shift:
- Day shift
- Evening shift
Work Location: In person
