What are the responsibilities and job description for the FOH/BOH Team Member position at The Crafthouse?
We are seeking a dedicated, reliable, positive team member to join us.
Qualifications
- Excellent communication skills with a friendly demeanor.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Strong teamwork skills and a positive attitude towards collaboration.
- Flexibility to work various shifts, including evenings and weekends.
- Basic knowledge of food safety standards is a plus.
- must be 21
Responsibilities include
Front of House:
- Serving food and beverages
- Providing exceptional customer service and addressing guest inquiries and concerns.
- Maintaining a clean and organized dining area.
- Bussing tables and resetting them for new guests.
- Answering phones and taking to-go orders.
Back of House:
- Assisting with food prep and plating as needed.
- Washing dishes and maintaining a clean and sanitary kitchen environment.
- Stocking supplies.
- Helping with general kitchen duties as assigned.
Join us in creating memorable moments for our guests while working in a supportive and energetic environment!
Job Type: Part-time
Pay: $12.00 - $15.00 per hour
Expected hours: 15 – 30 per week
Shift:
- Day shift
- Evening shift
Ability to Commute:
- Holly Ridge, NC 28445 (Preferred)
Work Location: In person
Salary : $12 - $15
