What are the responsibilities and job description for the HVAC-Refrigeration Mechanic: Monday - Friday, 7:00 a.m. - 3:30 p.m. Shift: Full-Time with Excellent Benefits!!! position at The Culinary Institute of America?
Job Details
Description
The hiring rate for this position is as follows : Level 1 rate is $33.75, per hour and Level 2 rate is $28.50, per hour. Hiring offers will be determined based on the final candidate’s qualifications, certifications, and experience. The recruiter can share more information about what the anticipated hiring rate would be based upon your specific qualifications during the selection process.
The CIA offers a substantial benefits package that includes medical coverage available at no cost to qualifying employees, dental insurance, vision insurance, life insurance, short and long term disability insurance, retirement savings plan with high employer contributions, a generous paid time off program, and more!
As the benefits package at the CIA results in a significant value above the hiring base rate for this position, we encourage you to apply so that our recruiters can share more information with you about the benefits of working for the CIA.
Please apply to learn more about the benefits of working for the CIA.
POSITION SUMMARY
The heating, ventilation, air condition / refrigeration (HVAC / R) Mechanic operates under the direction of the HVAC / R Supervisor to inspect, maintain, repair and install all types of equipment pertaining to heating, ventilation, air conditions and refrigeration systems here at the Culinary Institute of America (CIA) at the Hyde Park campus.
Additionally, the HVAC / R Mechanic is expected to maintain the standard of excellence the CIA requires. The HVAC / R Mechanic functions as the liaison for the HVAC / R department during the daytime shift. As a result, it is the responsibility of the HVAC / R Mechanic to plan and coordinate work priorities with the HVAC / R Supervisor.
ESSENTIAL RESPONSIBILITIES
- Responsible for the installation, preventative maintenance, repair, troubleshooting, and diagnosis of all heating, air-conditioning, refrigeration, associated ventilation equipment and control systems.
- Interacts in a positive, professional and helpful manner with all campus stakeholders, including students, chefs, faculty, staff, outside vendors and campus guests.
- Communicates safety information and other information proactively to the right people and works to make sure that key people know about safety issues and important concerns in a timely and clear manner.
- Coordinates and conducts work in a way to minimize disruption to classes and other campus activities.
- Reads and follows blueprints, specifications and manufacturer’s literature as directed.
- Performs preventive maintenance on all campus HVAC / R systems and kitchen equipment as required.
- Completes work order paperwork electronically, in a timely and complete manner. Work order information should be informative with details, including but not limited to, parts used, time taken, communications to stakeholders and requestors and next steps.
- Understands and follows all codes and safety practices required by the CIA or governing agencies.
- Assists outside contractors and accompany them as needed. Reviews their work to ensure work is being completed safely and professionally.
- Proactively advises supervisor of restocking needs for supplies and performs periodic campus-wide quality inspections and develops work orders as needed.
- Assists outside contractors and accompany them as needed. Reviews their work to ensure work is being completed safely and professionally.
- May be required to assist with special event set-ups and break-downs, which may be assigned after normal business hours, including nights and weekends.
- Assists with any work that is not specifically HVAC / R work, including but not limited to, creating lists of work needed, cleaning up the shop and aiding work being done by other departments.
- Any and all other duties as assigned.
REQUIRED QUALIFICATIONS
Education :
Experience :
Licenses / Certifications :
PREFERRED QUALIFICATIONS
REQUIRED SKILLS
PREFFERED SKILLS
WORKING CONDITIONS
Salary : $29 - $34
