What are the responsibilities and job description for the AM Restaurant / Outlet Cook for The Current Davenport Iowa position at The Current Davenport Iowa?
Job Description
Job Description
The Current Iowa is seeking an AM Line Cook with fine dining experience. This position can be part-time or full-time and requires availability for the first shift.
Requirements
The following is a list of requirements for a job that involves commercial cooking or cooking for a fine-dining restaurant :
Duties include :
- Assisting with setting up kitchen stations
- Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks
- Plating prepared foods based on senior chef’s guidance
- Working with servers to ensure that orders are completed according to request and on time
- Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts
- Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations
In addition :
Downtown Davenport is the place to be!
