What are the responsibilities and job description for the Service Manager position at The Dirty Buffalo?
Established in March 2012, The Dirty Buffalo brings the taste of Western New York to Hampton Roads! We are a family-owned, locally operated restaurant that focuses on delivering great wings and other Northern comfort food in a casual, family-friendly environment. We are also growing! We opened our first franchise in 2021 and plan to continue to expand throughout the Southeast. Check out our website, www.thedirtybuffalo.com for more information about who we are and what it’s like to work here.
Skills:
Skills:
- You’re a fast learner and willing to adapt to the needs of a growing brand.
- You love working with people and love to make guests happy.
- You spend your time walking the floor, table-touching, coaching, and directing staff.
- You enjoy leading a team, you are patient, and you love to develop and mentor your peers.
- You love a good challenge and don’t mind doing a variety of jobs.
- You are self-disciplined, organized and can stay focused under pressure.
- You are comfortable with computers and technology, or willing to learn.
- You have 2 years of management experience.
Responsibilities:
- You’ll be responsible for hiring, employee training and development, managing the floor, opening and closing the restaurant, writing schedules, managing cash and point of sale system, complying with applicable laws, and most importantly, ensuring our guests receive the legendary service we are known for!
- You’ll need to ensure the restaurant is kept clean and safe at all times, and enforce the systems, policies, procedures, checklists and other brand standards we provide to you uniformly and consistently.
- You’ll need to communicate constantly with your staff, management team and corporate, check emails daily, give and receive direction and ensure information is passed down the chain of command quickly and correctly.
You must be willing and able to with or without reasonable accommodation:
- Stand up and move for most - if not all - of your shift (up to 12 hours)
- Work weekends and holidays
- Lift up to 50 lbs
- Get to work in inclement weather (we are from Buffalo, we don’t close for snow)
- Operate restaurant equipment like grills, dishwashers and slicers.
- Understand and communicate in the predominant language of our guests and employees.
What The Dirty Buffalo offers YOU:
- Highly competitive starting salary plus sales and performance-based bonuses twice per year.
- Full Benefits Package inc. health, dental, 401K, vision, life, disability, parental leave, free meals.
- A fun, energetic work environment.
- Extensive training on our brand standards and operational policies and procedures.
- The ability to grow with a company that will be franchising across the East Coast.
- An opportunity to be part of the future of Hampton Roads dining!
