What are the responsibilities and job description for the Banquet Service Manager position at The Equinox Resort?
Job Description:
- Set up banquet rooms for functions, including draping tables, setting silverware, folding napkins, and preparing drinks.
- Assist the Banquet Manager in leading the performance of all hourly banquet food and beverage servers and housepersons.
- Coordinate room set-up and food and beverage service to enhance guest satisfaction and maximize revenues.