What are the responsibilities and job description for the Kitchen Staff position at The Filson: Queen City Kitchen & Bar?
The Filson Queen City Kitchen & Bar is looking for experienced Line Cooks and Prep Cooks. Competitive pay and top pay for motivated and experienced hires. Pay starts at $16 and goes up based on experience. If you are looking for top pay and an opportunity to be part of an award-winning team, we invite you to apply today! We are looking for good people who can guarantee operational excellence and consistently exceed our customer’s expectations.
The ideal candidate will have:
- An upbeat and enthusiastic personality.
- Ability to work evenings and weekends
- A passion for delivering great food and impeccable guest service.
- A commitment to being part of a team that is focused on achieving sustained excellence.
Responsibilities for Cooks:
- Utilize culinary skills to prepare and cook a variety of dishes according to recipes and standards.
- Ensure the quality and presentation of food meets the expectations of guests.
- Follow food safety procedures and guidelines to maintain a clean and organized kitchen.
- Collaborate with kitchen staff to coordinate food preparation and service efficiently.
- Assist in menu planning and contribute to creating a positive dining experience for customers.
** Please note that this job description is not exhaustive, and additional duties may be assigned as needed.
Job Types: Full-time, Part-time
Pay: From $5.25 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Shift:
- Day shift
- Evening shift
Work Location: In person
Salary : $5 - $16
