What are the responsibilities and job description for the Food Services Team Lead position at The GEO Group?
Company Overview:
GEO is a leader in the rehabilitation and community reintegration services industry. Our organization is committed to providing evidence-based programs that address the needs of individuals with justice system involvement.
Salary:
We offer a competitive salary for this role.
Job Description:
The Food Services Supervisor will be responsible for overseeing the daily operations of our kitchen, ensuring the preparation and serving of high-quality meals to our residents. This includes managing food production, inventory, and quality assurance across all facilities. The successful candidate will also oversee additional records such as service plans, tray assessments, restricted diets, daily sanitation, and meal delivery.
Required Skills and Qualifications:
To succeed in this role, you will need to have prior experience in successfully managing and/or quantity food production experience in commercial, military, or institutional settings. You will also need to be able to demonstrate the use and understanding of facility recipes, policies, and procedures. Prior correctional food service training is desirable but not mandatory.
Benefits:
We offer a range of benefits to support your career growth and well-being. These include tuition reimbursement, disability insurance, employee assistance programs, dental insurance, paid holidays, flexible spending accounts, and more.
Others:
This is an exciting opportunity for a food enthusiast who is passionate about delivering high-quality cuisine in a fast-paced environment. If you are a communicator who wants to work in an environment where you can make a meaningful impact, join our team today.
GEO is a leader in the rehabilitation and community reintegration services industry. Our organization is committed to providing evidence-based programs that address the needs of individuals with justice system involvement.
Salary:
We offer a competitive salary for this role.
Job Description:
The Food Services Supervisor will be responsible for overseeing the daily operations of our kitchen, ensuring the preparation and serving of high-quality meals to our residents. This includes managing food production, inventory, and quality assurance across all facilities. The successful candidate will also oversee additional records such as service plans, tray assessments, restricted diets, daily sanitation, and meal delivery.
Required Skills and Qualifications:
To succeed in this role, you will need to have prior experience in successfully managing and/or quantity food production experience in commercial, military, or institutional settings. You will also need to be able to demonstrate the use and understanding of facility recipes, policies, and procedures. Prior correctional food service training is desirable but not mandatory.
Benefits:
We offer a range of benefits to support your career growth and well-being. These include tuition reimbursement, disability insurance, employee assistance programs, dental insurance, paid holidays, flexible spending accounts, and more.
Others:
This is an exciting opportunity for a food enthusiast who is passionate about delivering high-quality cuisine in a fast-paced environment. If you are a communicator who wants to work in an environment where you can make a meaningful impact, join our team today.
