What are the responsibilities and job description for the Kitchen Service Director position at The Granite YMCA?
Kitchen Operations Supervisor Opportunity
The Granite YMCA is looking for a talented individual to fill the role of Kitchen Operations Supervisor at Camp Mi-Te-Na. As a key member of our team, you will be responsible for overseeing all aspects of kitchen operations, ensuring high standards of food preparation and service.
You will work closely with the Camp Operations Director and lead a team of six kitchen staff members to deliver exceptional dining experiences. Your expertise in food service, food handling, and kitchen operations will be invaluable in enhancing our culinary offerings.
This role requires strong leadership skills, with the ability to supervise staff, maintain a clean environment, and coach team members to achieve their full potential.
We offer a competitive compensation package, including room and board, and the opportunity to live on-site or commute. Our staff children, grandchildren, and youth dependents are eligible for free camp at either Mi-Te-Na or our sister camp, Camp Foss.
Essential Skills and Experience
- Proven experience in food service and kitchen operations
- Strong leadership and communication skills
- Ability to supervise and motivate a team
- Knowledge of food safety and sanitation practices
- Experience in fine dining and banquet settings
