What are the responsibilities and job description for the Cook position at The Harmony Center?
The cook position requires a candidate with at least two years of work-related training in food and safety.
Responsibilities
- Perform a variety of food preparation duties.
To be considered for this role, applicants must be at least 23 years old. The ideal candidate will have extensive knowledge of food safety protocols and best practices.
Requirements
- Age: 23 years or older.
- Work-Related Training: 2 years in food and safety.
