What are the responsibilities and job description for the Innovative, Multi-Unit Culinary Director position at The Hunter Group Associates?
Prestigious university / college in the greater Boston market is looking for a Culinary Director to lead their culinary operations. The ideal candidate must have a minimum of 5 years in elevated, multi-unit dining. Versed in 15mil annual food ad beverage revenue, a minimum of 2 years managing unions employees, with strong communicational and leadership skills. Creative and innovative chefs with at least 3 years in a culinary director role.
