What are the responsibilities and job description for the Banquet Server position at The Inn of Cape May?
About us
The Inn of Cape May is a small business in Cape May, NJ. We are professional, agile, professional and our goal is to offer exceptional customer service in a friendly work environment where teamwork is essential. We are a seaside, historic hotel offering special event services to local and traveling guests..
Our work environment includes:
- Modern office setting
- Food provided
**Job Summary:** We are seeking dedicated Banquet Servers to join our team. As a Banquet Server, you will play a key role in delivering exceptional dining experiences for our guests during special events and banquets. **Duties:** - Set up banquet rooms as per event orders - Serve food and beverages to guests in a professional and courteous manner - Clear tables efficiently and reset for the next service - Assist with bussing tables and maintaining cleanliness in the banquet area - Collaborate with the culinary team to ensure timely food service - Provide excellent guest service and address any inquiries or special requests promptly **Requirements:** - Prior experience in the food industry, preferably in banquets or catering - Knowledge of food safety practices and protocols - Strong hospitality skills with a focus on guest relations - Ability to work effectively in a fast-paced environment - Flexibility to work varying shifts based on event schedules - Excellent communication and teamwork skills Join our team of hospitality professionals and contribute to creating memorable experiences for our guests!
Job Types: Part-time, Seasonal
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Shift:
- Day shift
- Evening shift
- Morning shift
Work Location: In person
