What are the responsibilities and job description for the Seasonal Restaurant Bartender position at The Joseph, a Luxury Collection Hotel, Nashville?
Compensation Type
HourlyHighgate Hotels
Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisco and Honolulu, with a rapidly expanding presence in Europe, Latin America, and the Caribbean. Highgate’s portfolio of global properties represents an aggregate asset value exceeding $20B and generates over $5B in cumulative revenues. The company provides expert guidance through all stages of the hospitality property cycle, from planning and development through recapitalization or disposition. Highgate also has the creativity and bandwidth to develop bespoke hotel brands and utilizes industry-leading proprietary revenue management tools that identify and predict evolving market dynamics to drive out performance and maximize asset value. With an executive team consisting of some of the industry’s most experienced hotel management leaders, the company is a trusted partner for top ownership groups and major hotel brands. Highgate maintains corporate offices in London, New York, Dallas, and Seattle.
Location
The Joseph Hotel - Nashville
Overview
The Denim Bartender is responsible for providing a professional and inviting environment for guests through their timely preparation and cordial service of beverages.
Responsibilities
You will greet guests in a warm, professional, and timely manner, checking identification, as needed. You will give a brief introduction to the provided menus and answer any immediate questions or concerns the guests may have. You will accurately input guests’ food and beverage orders and prepare beverages in a timely, efficient, and precise manner, according to recipes. You will maintain the cleanliness of the bar, disposing of all waste, clearing and cleaning all glassware, and wiping down the bar and its preparation areas. You will engage with guests throughout the duration of their experience while monitoring their level of intoxication. You will restock liquor and bar supplies throughout, and at the conclusion of, your shift. You will develop and implement a deep understanding of luxury service standards.
Qualifications
- Must possess exemplary verbal and written communication abilities.
- Must be able to work effectively with a diverse population of both employees and guests in an attentive, friendly, courteous, and service-oriented manner.
- Must be effective at listening to, understanding, and clarifying concerns raised by employees and guests.
- Must be able to multitask and prioritize functions to provide outstanding guest service in a timely manner.
- Must be able to learn and implement the Forbes standards.
- Successful applicants will possess a magnetism emanating maturity and confidence.
