What are the responsibilities and job description for the Food Safety Supervisor position at The Judge Group?
Benefits:
Competitive salary and benefits package.
Opportunity for career growth within a supportive and dynamic company.
Excellent work-life balance with a 4-day work week.
This job will have the following responsibilities:
Lead and manage the food safety and QA team, fostering a collaborative and efficient work environment.
Develop, implement, and maintain food safety and quality assurance programs, including HACCP and SQF.
Conduct regular audits to ensure compliance with food safety standards and regulatory requirements.
Train and mentor team members on food safety protocols and best practices.
Monitor and evaluate production processes to identify potential food safety risks.
Collaborate with other departments to ensure seamless integration of food safety practices.
Maintain detailed records and reports related to food safety and quality assurance activities.
Qualifications & Requirements:
Bachelor?s degree in Food Science, Microbiology, or a related field is preferred.
Previous experience in food or beverage manufacturing is highly desirable.
Strong auditing and food safety knowledge and experience.
Experience with HACCP and SQF certification is preferred.
Excellent leadership and communication skills.
Detail-oriented with a strong commitment to quality and safety.
Ability to work onsite and manage a local team.
