What are the responsibilities and job description for the Meat Department Specialist position at The Kroger Company?
Job Description
We are looking for a detail-oriented and organized individual to fill the position of Meat Cutter. Key responsibilities will include:
• Preparing and cutting meat for customers;
• Ensuring accurate handling and storage of meat products;
• Maintaining a clean and safe working environment;
• Collaborating with other departments to ensure smooth store operations;
• Providing exceptional customer service at all times.
Requirements
To be successful in this role, you will need:
• Strong communication and teamwork skills;
• Ability to lift up to 50 pounds regularly;
• High school diploma or equivalent required;
• Previous experience in the meat industry preferred.
