What are the responsibilities and job description for the Food Service Director position at The Laurels of Mt. Pleasant Careers?
We are seeking a highly skilled Nutrition Services Coordinator to join our team at The Laurels of Mt. Pleasant. As a Nutrition Services Coordinator, you will be responsible for coordinating the nutrition services department, ensuring that our guests receive diet- and texture-appropriate meals that are both appetizing and nutritious.
This is an exciting opportunity for individuals who enjoy working in a fast-paced kitchen environment and are passionate about delivering exceptional food service and guest hospitality. The successful candidate will have excellent communication and leadership skills, with the ability to work collaboratively with our clinical/dietetics team and kitchen staff.
We are looking for a motivated and organized individual who is passionate about shaping a legacy in the culinary industry. If you are interested in this opportunity, please submit your application.
