What are the responsibilities and job description for the Bartenders position at The Lazy Goat - Table 301?
Have a passion for hospitality? We want YOU on our team! The Lazy Goat is seeking enthusiastic Bartender candidates to join our team!
The Lazy Goat is a Mediterranean-themed restaurant in Greenville's West End that offers a menu featuring global influences from Spain, Morocco, Italy, France, Greece, Africa and the Middle East.The culinary team is known for a "made from scratch" approach to cooking. Our menu was created to accommodate a variety of diner preferences with meat and cheese plates, small plates to "graze and nibble," and main dishes.The epitome of social dining-dining that is designed around taking your time and sharing great food and stories-The Lazy Goat was designed with a relaxed atmosphere in mind.
The Lazy Goat is a part of the Table 301 Restaurant team. It all began in 1997, with the opening of the now Greenville dining staple, Soby's New South Cuisine. Table 301 is now Soby's, Table 301 Catering & Kitchen, The Lazy Goat, NOSE DIVE, CAMP Restaurant, Southern Pressed Juicery, and Highway 301 Food Truck.
Perks of the Job:
- ServSafe certification opportunities
- A dining discount valid at any Table 301 Restaurant
- Many other employee perks!
Full time employees will receive:
- Health Benefits
- Vision
- Dental
- Vacation
- 401K
REQUIREMENTS
- Minimum 1 year of experience in bartending
- Minimum 1 year of experience in fine dining/high volume environment
- Must have reliable mode of transportation
- Flexibility and availability to work nights and weekends
- Must be reliable and responsible
- Team player with a "Go-Giver" attitude
- Task oriented
- Works well in high volume/high stress environments
- Great interpersonal skills
- Assertive
- College students are welcome
The Lazy Goat is a Mediterranean-themed restaurant in Greenville’s West End that offers a menu featuring global influences from Spain, Morocco, Italy, France, Greece, Africa and the Middle East. The culinary team is known for a “made from scratch” approach to cooking. Our menu was created to accommodate a variety of diner preferences with meat and cheese plates, small plates to “graze and nibble,” and main dishes. The epitome of social dining—dining that is designed around taking your time and sharing great food and stories—The Lazy Goat was designed with a relaxed atmosphere in mind. Guests can enjoy house made drinks in the dining room overlooking the Reedy River, at the bar or on the patio. A private dining room is also available for parties as large as 115 people. With an open kitchen, cozy platform bars, late night service and communal tables, The Lazy Goat invites guests to slow down, treat their taste buds, and take the time to truly enjoy the food, company and conversation.