Bar Manager/Head Bartender

Job Summary
We are seeking an enthusiastic and skilled Bar Manager/ Head Bartender to join our dynamic team. The ideal candidate will have a passion for mixology and providing exceptional customer service in a fast-paced environment. As the Manger, you will be responsible for crafting cocktails, serving beverages, and ensuring a welcoming atmosphere for our guests. Your role will be vital in creating memorable experiences that keep customers returning.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and standards.
• Maintain cleanliness and organization of the bar area, including washing glassware and utensils.
• Manage cash handling accurately, including processing payments and maintaining a balanced cash register.
• Monitor inventory levels, assist with ordering supplies, and perform regular inventory control checks.
• Ensure compliance with food safety regulations and responsible alcohol service practices.
• Engage with customers to provide recommendations, take orders, and address any inquiries or concerns.
• Collaborate with staff to coordinate service as needed.
• Assist in training new staff members on bar operations and customer service standards.

Skills

• Proven experience in a managing and bartending roles within the food industry, preferably in bar and retail settings.
• Strong cash handling skills with attention to detail for accurate transactions.
• Knowledge of budgeting principles related to bar operations is a plus.
• Familiarity with bar safety practices to ensure compliance with health regulations.
• Excellent communication skills to interact effectively with customers and team members.
• Ability to manage inventory control efficiently to minimize waste and maximize profitability.
• Strong multitasking abilities to handle high-volume service while maintaining quality standards.
• A creative flair for cocktail preparation along with a willingness to learn new techniques.

Join us as we create unforgettable experiences for our guests through exceptional service and expertly crafted beverages!

Job Type: Full-time

Pay: $25.00 per hour

Expected hours: 40 – 60 per week

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Shift:

• Day shift
• Evening shift
• Morning shift
• Night shift

Experience:

• Bar management: 5 years (Required)

License/Certification:

• TIPS (Preferred)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Ability to Commute:

• Frisco, CO 80443 (Required)

Work Location: In person

Salary : $25