What are the responsibilities and job description for the Bartender position at The Moore Miami?
The Moore:
The Moore is a landmark destination in the Miami Design District, comprised of a private members club, hotel and a collection of restaurants, retail, exhibition, event and office space. Housed in the District’s circa-1922 Moore building, the reimagined, nearly 90,000-square-foot space integrates two, four-story structures located at the intersection of NE 40th Street and NE 2nd Avenue, and includes Elastika, the site-specific commission created by the late artist and architect Zaha Hadid for the inaugural Design Miami/ exhibition in 2005.
The Moore’s core programming extends throughout the building’s four floors: The first floor is anchored by Elastika , an all-day dining concept led by Michelin-starred executive chef Joe Anthony. The second floor will house The Club at The Moore, a private members-only destination inclusive of a restaurant, multiple bars, lounges and private dining and event spaces. Located on the third floor, The Workplace at The Moore offers leasable private offices, dedicated desks and limited communal workplace access. The Hotel at The Moore is located on the building’s fourth floor and offers 15 hotel suites that are available for member and non-member bookings. Additionally, the fourth floor is home to The Gallery at The Moore, a 4,500-square foot private exhibition and event space that overlooks the building’s iconic Elastika atrium.
The redevelopment of The Moore is led by boutique hospitality concept developer and operator, WoodHouse. Founded by entrepreneur Brady Wood, WoodHouse creates, owns and operates experiential concepts, ranging from private clubs, restaurants and hotels to live music and entertainment venues.
For more information, please visit www.mooremiami.com, follow us on Instagram @themooremiami or contact us at info@mooremiami.com and at 305-209-2100
Elastika:
Elastika is a contemporary restaurant anchoring the first floor of the landmark Moore building in the heart of Miami Design District. Led by Executive Chef Joe Anthony, Elastika offers a global approach to modern American cuisine.
Inspired by Miami’s international community and The Moore’s century-long legacy of art, design and culture, Elastika acts as a culinary canvas, where eclectic dishes and soulful cooking come to life in an approachable environment.
Elastika is located at 191 NE 40th Street, Miami, FL, 33137. For reservations and to learn more visit www.elastikamiami.com and follow @elastikamiami on Instagram, or contact us at info@elastikamiami.com and at 305.209.3100.
Position Overview
At The Moore, the Bartender plays a vital role in delivering exceptional service and creating memorable experiences for all guests who visit our restaurant. As a Bartender, you will be an ambassador for the The Moore brand and its food and drink offerings. Your professional demeanor, positive energy, and engaging personality will contribute to a vibrant and enjoyable atmosphere that encourages conversation and drives sales.
As a successful Bartender at Elastika, your responsibilities will include preparing a variety of alcoholic and non-alcoholic beverages, serving food, and providing outstanding customer service. You will greet customers, learn and remember their preferences, answer their questions, make menu recommendations, and skillfully prepare and serve beverages. Upselling items, creating new recipes, utilizing proper equipment and ingredients, and maintaining cleanliness are also key aspects of the role.
To excel as a Bartender at Elastika, you should present yourself in a neat and sharp manner, with a friendly and approachable personality. Your efficiency, attentiveness, knowledge of beverages, and ability to multitask will ensure timely and consistent service. Additionally, having a passion for craft cocktails and a thirst for exploring new and innovative drive creations will be highly valued.
o Minimum of 2 years’ experience in high-volume food and beverage operation.
o Proficiency in crafting cocktails, including working with seasonally influenced perishable ingredients.
o Ability to multitask effectively and deliver drink orders promptly while maintaining consistency.
o Strong communication and interpersonal skills.
o Flexibility in working hours and dependable attendance.
o Certification in responsible alcohol service. (e.g., TIPS certification) is required.
o Willingness to come early to shift to attend all Pre-shifts.
o At least 18 years old.
o Ability to handle, grip, and hold objects with your hands.
o Capability to work on your feet for at least 8 hours.
o Agility in moving quickly between different areas of the restaurant.
o Capacity to lift, carry, or move objects weighing up to 40 pounds.
o Occasional kneeling, bending, crouching, and climbing as needed.
Benefits
We offer a highly competitive salary and benefits package.
Why work with us
This is a chance to be part of a community that doesn't just follow trends — it sets them. The Moore is a place where your ideas and contributions will be celebrated. By joining us, you'll be stepping into an environment that nurtures personal growth and celebrates individuality.
Or apply directly to our careers link at:
https://www.paycomonline.net/v4/ats/web.php/jobs?clientkey=F60C6809D8803A80A3F436ED87128F77&fromClientSide=true
Job Type: Full-time
Pay: $15.02 - $18.08 per hour
Work Location: In person
Salary : $15 - $18