What are the responsibilities and job description for the Food Service Worker position at The Nutrition Group?
This position will be working in a school district cafeteria environment. Duties may include:
Key Responsibilities:
- Cooking and food preparation
- Portioning and serving meals to students
- Maintaining sanitation standards in accordance with USDA and state guidelines
- Ensuring compliance with HAACP and health department regulations
Working Environment: The cafeteria setting requires attention to detail, teamwork, and effective communication.
Qualifications: The ideal candidate will possess excellent culinary skills, the ability to work efficiently under pressure, and a commitment to maintaining high standards of cleanliness and safety.
