What are the responsibilities and job description for the Prep Cook position at The Occidental?
For more than a century, The Occidental has welcomed world leaders and Beltway locals alike for classic fare and an insider's perspective. As we prepare to reopen this iconic venue in early 2025, we’re excited to revive this Great American dining experience, blending old-world decadence with traditional craftsmanship and a touch of international intrigue. Proudly affiliated with STARR Restaurants and renowned James Beard Award-winning restaurateur Stephen Starr, we look forward to offering an unforgettable culinary journey that honors our storied past while embracing a vibrant, modern twist.
Now seeking Prep Cooks with an eagerness to learn and grow to join the team!
This position offers a comprehensive package including:
- An hourly rate of $17.50 - $20.00
- Commuter Benefit Program
- Referral Bonus Programs
- Medical, Dental, and Vision Benefits Coverage for Full-time Employees
- Dining discounts at over 25 affiliated STARR Restaurants
- Opportunity for career advancement and professional growth and more!
The desired candidate will have:
- 1 years of experience as Prep Cook
- Willingness to take direction and desire to learn and grow within the industry
- Ability to manage a prep list from start to finish
- Punctual, hard-working, and dependable
- Full-time availability – including weekend availability is desired
The Occidental is an equal-opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.
Salary : $18 - $20
