What are the responsibilities and job description for the Executive Chef position at The Oglethorpe Club?
Job Description
Job Description
Benefits :
- 401(k) matching
- Bonus based on performance
- Competitive salary
- Health insurance
- Opportunity for advancement
- Paid time off
- Training & development
Executive Chef Opportunity
The Oglethorpe Club, a cornerstone of Savannahs rich heritage and one of the most prestigious private clubs in the South, is seeking an exceptional Executive Chef to lead our culinary team and deliver outstanding dining experiences.
Key Responsibilities :
Develop and craft innovative, seasonal menus that uphold the highest standards of culinary excellence.
Lead, train, and mentor a talented team of sous chef and kitchen staff to ensure operational efficiency and superior food quality.
Oversee budgeting, procurement, and kitchen operations to ensure financial targets and operational goals are consistently met.
The ideal candidate will possess :
A creative approach to menu design and a commitment to culinary innovation.
Strong leadership skills, with the ability to mentor and develop a high-performing culinary team.
A solid understanding of kitchen operations, financial management, and the ability to maintain a disciplined approach to culinary fundamentals.
If you are ready to bring your expertise to one of the most esteemed clubs in the region, we encourage you to apply or refer a qualified candidate.
For inquiries or to submit referrals, please contact Riza Mutluguler at riza@oglethorpeclub.org
We look forward to connecting with you!