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Restaurant Manager

The Old Spaghetti Factory
The Old Spaghetti Factory Salary
Medford, OR Full Time
POSTED ON 3/26/2025
AVAILABLE BEFORE 4/24/2025
RESTAURANT MANAGER

We're excited to announce that The Old Spaghetti Factory is coming to Medford this Spring-for the very first time! Founded in Portland, Oregon, in 1969, we've expanded across multiple states, and now we're bringing our one-of-a-kind dining experience to your community.

We're looking for passionate Team Members to join us in Medford! With 56 years of success, we've built a family of 40 restaurants, including six locations in Oregon, and a team of energetic, service-driven individuals. Our restaurants are always bustling, and we take pride in delivering exceptional guest experiences with honesty, dignity, and respect.

Be part of something special-apply today!

Join us for in-person interviews at our Hiring Fair!

Location: Holiday Inn Express, 1375 Center Dr., Medford, OR 97501

Walk-ins welcome-no appointment needed!

Hiring Fair Dates & Times

March 26: 2PM - 7PM

March 27: 10AM - 3PM

April 2: 2PM - 7PM

April 3: 10AM - 3PM

Join our team and help us make history in Medford!

Once Training is complete, you will receive a 2% raise

We Offer a Wide Menu Of Benefits

  • Medical, dental, vision, & life insurance
  • Flexible spending account
  • Employee Assistance Program
  • 401K with discretionary company match
  • Paid vacation & sick time
  • Enjoy some of our delicious food discounted on your break
  • Verizon Wireless discounts
  • Competitive salary

Day to Day Duties:

  • Guest Service
  • Cost Control , Food, Bar, Labor and more
  • Supervision of staff before, during and after service
  • Training
  • Teaching and coaching of standards
  • Shift Planning, ensuring appropriate staffing for anticipated business flow.
  • Labor law compliance
  • Opening and closing the restaurant,
  • Coaching and motivating team, implementing specials and marketing initiatives, scheduling, inventory
  • Administrative work that will involve but not limited to-
  • Interviewing
  • Orientation of new team members.
  • Scheduling of staff.
  • Ordering and inventory management

What you will need to be successful in this role:

  • Professional and solutions oriented demeanor
  • Able to work 45-50hrs a week
  • Drive to succeed and grow your future
  • Must be collaborative and a strong team player
  • Model enthusiasm and motivate others to follow your lead
  • Create an environment that invites our guests to become regulars
  • Have 2 years as a server or bartender, preferably with training experience and leadership responsibilities

We take training seriously and will give you the tools you need to succeed.

If you are ready to step into management- by ALL MEANS APPLY!!

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