Cook

The Opportunity :

Our cooks prepare and serve attractive, nutritious meals in accordance with state regulation and Five Star policies and procedures to ensure that quality food service is provided at all times. We want to deliver high quality dining experiences for our residents and it is through our talented cooks that we can provide such service. Duties for a cook can range from preparing ingredients to be cooked, to being responsible for cooking of all foods. In addition to cooking and maintaining a high level of cleanliness, safety and sanitation throughout the kitchen, cooks are expected to promote teamwork, strong communication with other departments and a positive and professional attitude.

What You’ll Do : Service :

• Prepare food items for residents and their guests as requested, including special request, in a timely and consistent manner .
• Remain flexible and agile with dietary needs and requests.
• Ensure work environment and stations are clean and sanitized

Efficiency :

What You’ll :

Bring Experience & Education :

Resilience :

Salary : $18 - $20