What are the responsibilities and job description for the Kitchen Operations Associate position at The Poked Yolk?
Job Overview
We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food preparation and a strong understanding of kitchen operations. As a Line Cook, you will play a vital role in ensuring that our dishes are prepared to the highest standards, contributing to an exceptional dining experience for our guests. This position requires proficiency in various cooking techniques, an eye for detail, and the ability to work efficiently in a fast-paced environment.
Responsibilities
- Prepare and cook menu items according to established recipes and standards.
- Maintain cleanliness and organization of the kitchen and workstations.
- Utilize proper knife skills for food preparation, ensuring safety and efficiency.
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- Collaborate with other kitchen staff to ensure timely service during peak hours.
- Follow food handling and safety guidelines to maintain high hygiene standards.
- Support the dietary department with special dietary needs when required.
Qualifications
- Previous experience in a kitchen or food service environment is preferred.
- Strong knowledge of food preparation techniques and cooking methods.
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- Ability to work effectively under pressure while maintaining attention to detail.
- Excellent communication skills and ability to work as part of a team.
- Knowledge of food handling regulations and safety practices in the food industry.
Join our team and bring your culinary skills to life in an exciting and dynamic kitchen environment!
Job Type: Part-time
Pay: $18.75 - $19.50 per hour
Expected hours: 14 – 28 per week
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Paid sick time
- Paid time off
- Vision insurance
Shift:
- Morning shift
People with a criminal record are encouraged to apply
Work Location: In person
Salary : $19 - $20