What are the responsibilities and job description for the Beverage Bar Back position at The Post Oak Hotel?
Overview:
Responsibilities:
What we offer you:
Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. For more information or to see the full job description, contact the Human Resources department at the location in which you are applying.
Pay Range: USD $11.50 - USD $11.50 /Hr.
Barback
The Post Oak Hotel is seeking a Barback to join the only Forbes Five-Star Hotel in Texas. We hire passionate and professional colleagues who genuinely delight our guests through curated and authentic experiences.
The Barback will be responsible for setting up and maintaining cleanliness and condition of bar, bar unit, tables, and other tools as well as transporting supplies to bar set-up area.
The Post Oak Hotel is seeking a Barback to join the only Forbes Five-Star Hotel in Texas. We hire passionate and professional colleagues who genuinely delight our guests through curated and authentic experiences.
The Barback will be responsible for setting up and maintaining cleanliness and condition of bar, bar unit, tables, and other tools as well as transporting supplies to bar set-up area.
Responsibilities:
- Prepare fresh garnishes for drinks. Stock ice, glassware, and paper supplies. Restock bar with liquor and supplies
- Wash soiled glassware. Remove soiled wares from bar top and tables and place in designated area
- Anticipate and communicate replenishment needs
- Secure liquors, beers, wines, coolers, cabinets, and storage areas. Complete closing duties
- Report any maintenance problems, safety hazards, accidents, or injuries; complete safety training and certifications
- Be familiar with all standards of performance excellence and adhere to these standards throughout our guests’ experience
- Aspire to our values of being passionate, strive for excellence, remain relevant, collaborate and act with honor and integrity
- 1-3 years of restaurant experience
- Ability to carry food and beverage trays safely and professionally
- Previous hotel experience, luxury or Forbes experience preferred
- Ability to work flexible schedules, including nights, weekends and holidays is required
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Physical demands:
- Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance
- Assist with moving, lifting, carrying, and placing of objects weighing in excess of 50 pounds
- Stand, sit, or walk for an extended period of time or for an entire work shift
What we offer you:
- Multiple benefit plans to suit your needs
- Paid Time Off
- 401K
- Opportunities for advancement
- Positive and respectful work environment where diversity is valued
- Generous employee discounts on dining, retail, amusements, and hotels
- Community volunteer opportunities
- Complimentary parking and colleague meal
Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. For more information or to see the full job description, contact the Human Resources department at the location in which you are applying.
Pay Range: USD $11.50 - USD $11.50 /Hr.
Salary : $12
