What are the responsibilities and job description for the Restaurant Server (Fine Dining) position at The Preserve Club & Residences?
Get out of the grueling grind of Ala Carte Dining and come be part of the Culinary experience at Double Barrell Steak at The Preserve Sporting Club & Residences. We are a World-Class, Four Seasons Sporting Club & Residences resort located in beautiful Richmond, RI. We are seeking energetic Professional Servers to join our team.
The Double Barrel Steak is located on a 3500 acre exclusive private member club offering the most amenity rich outdoor sporting experience in America. Providing the best in both private and public culinary service. which allows team members consistent compensation levels even in low-volume times. No more ten dollar lunch shifts!
Only 25 minutes from Providence and 1 mile from Route 95, we are conveniently located.
As a Double Barrel Steak colleague, you will get to know our members as well as our regular non-member guests, provide exceptional and personal service and be part of a Preferred Hotel Team committed to excellence and long-term guest relationships.
If you enjoy working with great colleagues and providing excellence in service to members and guests, we want invite you to join the Double Barrel Steak at Preserve Sporting Club and Residences Family.
Qualifications:
- Excellent Oral communication skills
- Ability to learn and adhere to “Preferred Five Star Service Standards”
- Must be able to work nights and weekends
- Strong attention to detail
- Enjoy being part of a team
Responsibilities:
- Breakfast, lunch or dinner setup in one of our venues, including the Clubhouse, Spa Restaurant or Hobbit House venues
- Provide proper steps of dining service based on training and experience
- Perform predetermined side work task list
- Maintain high standards of safety and cleanliness
- Adhere to grooming and appearance standards
- Interact in a positive manner with each guest and fellow team members
- Other duties as assigned
This is a full-time or part-time permanent position
Hourly $3.89 tip, compensation generally reaches up to $25 per hour based on venue and/or event
The ideal candidates possesses the following qualities:
- Professional demeanor
- Strong communication skills
- Have long term goals in the service industry
- Punctual
- Groomed neat appearance
- Work well as a member of a team
- Possess both personality and depth
- Minimum 3 years kitchen experience
Job Type: Part-time
Pay: $3.89 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid sick time
Shift:
- Day shift
- Evening shift
Ability to Commute:
- Wyoming, RI 02898 (Required)
Work Location: In person
Salary : $4 - $25
