What are the responsibilities and job description for the Snack Bar Attendant position at The Presidio Golf Course?
Description
Title: Snack Bar Attendant
Classification: Non-Exempt
Reports to: F&B Manager
Summary:
The Snack Bar Attendant is a member of the food and beverage team. This individual serves food and beverages in a friendly, courteous and professional manner.
Essential job functions:
- Serve food and beverages to golfers from the snack bar.
- Stock all necessary items in the snack bar.
- Maintain and ensure cleanliness of snack bar area.
- Keep all product organized and stock.
- Manage all payments and cash.
- Balance cash drawer at end of the shift.
- Complete assigned side-work and prep-work.
- Perform other related duties that may be assigned by Management.
Requirements
Physical Demands:
- Must be able to frequently sit, stand, bend, kneel, walk and crouch
- Ability to lift up to 30 lbs., and to lift overhead and push/pull, move lighter objects.
Qualifications:
- State required alcohol seller server certification
- Requires ability to frequently lift/move up to 30lbs.
This job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the co-worker. Other duties, responsibilities and activities may change or be assigned at any time with or without notice.
I have read and understand all of the above. I have reviewed the principle duties for which I am responsible as well as the working conditions and physical requirements. I understand this document does not create an employment contract, and that I am employed by the Company on an “At Will” basis. I further understand that this position description supersedes any and all prior descriptions issued.
EOE/M/F/Vet/Disabled