What are the responsibilities and job description for the Sous Chef / Kitchen Manager / Chef De Cuisine / Lead Line Cook position at The Rail Trail Flatbread co.?
We are looking for driven and hard working individuals to join our team. 2 years of experience would be required for entry level positions. 3 years of management for the higher level positions available. We are an award winning scratch kitchen that loves to give back to our team and community. A positive mindset and work ethic is a must.