What are the responsibilities and job description for the General Manager l Quick Service Concept! position at The Restaurant Zone?
Join Our Winning Team and Ignite Your Career!
We’re looking for an energetic, passionate General Manager to be part of something special. Ready to step into a dynamic work environment and accelerate your career? Here’s what’s in it for you:
✨ Advancement Opportunities – We love to promote from within, giving you the chance to grow alongside us!
- Base pay $63K-$68K
- 401(k) with 6% Company match, Up to 12% Quarterly Bonus based on goals
- PTO, Health, Dental, Vision, Life, and Short term/Long Term Disability.
What You Bring to the Table:
✅ At least two years of quick-service restaurant management experience.
Reliable transportation to get you to your shifts on time, every time!
A great attitude and strong work ethic. Leading a crew? No problem—you’re a team player who jumps in when needed!
A passion for fun and teamwork. We’re counting on you to keep things running smoothly while maintaining a safe and enjoyable work environment!
Responsibilities
- Oversee daily operations of the quick service restaurant, ensuring high standards of food quality and customer service.
- Train and supervise staff, fostering a positive team environment.
- Manage inventory control and cash handling procedures to optimize profitability.
- Implement food service management practices to enhance efficiency and compliance with health regulations.
- Conduct interviews and hire qualified personnel to maintain a skilled workforce.
- Collaborate with kitchen management to ensure smooth food preparation and service.
Job Type: Full-time
Pay: $63,000.00 - $68,000.00 per year
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Shift:
- Day shift
- Evening shift
Work Location: In person
Salary : $63,000 - $68,000
