What are the responsibilities and job description for the Baker position at The Seahorse Steahouse?
Baker
- Recipe Following: Bakers follow existing recipes, measuring and weighing ingredients accurately.
- Baking Operations: They operate baking equipment, monitor ovens, and adjust settings to ensure proper baking.
- Quality Control: Bakers ensure baked goods meet quality standards, evaluate ingredients, and identify damaged or expired items.
- Decorating and Topping: Bakers decorate cakes, apply icing, and toppings.
- Safety and Cleanliness: Bakers adhere to health and safety regulations, maintaining cleanliness of the bakery and work area.
Job Type: Part-time
Pay: From $12.00 per hour
Expected hours: 25 – 30 per week
Schedule:
- Day shift
- Weekends as needed
Ability to Commute:
- Greenville, NC 27834 (Preferred)
Ability to Relocate:
- Greenville, NC 27834: Relocate before starting work (Preferred)
Work Location: In person
Salary : $12
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