What are the responsibilities and job description for the Sicilian Butcher Kitchen Professional position at The Sicilian Butcher?
Sicilian Butcher Kitchen Professional
A Day in the Life at The Sicilian Butcher
As a member of our kitchen team, your day will be filled with exciting challenges and opportunities to grow. Here's an overview of what you can expect:
Cleaning and Sanitizing:
You will be responsible for cleaning and sanitizing work areas, equipment, and utensils to ensure a safe and healthy environment for our guests and staff.
Setting up Workstations:
You will set up your workstation with all necessary ingredients and equipment to ensure efficient preparation and cooking of food.
Cooking and Preparing Food:
You will cook and prepare a variety of food according to production guidelines and standardized recipes.
Maintaining Quality Standards:
You will maintain the highest standards of quality and presentation in all menu items.
Providing Excellent Customer Service:
You will provide excellent customer service by working effectively with other team members to deliver prompt and friendly service to our guests.