What are the responsibilities and job description for the Line Cook position at The Spot Café?
$16 /hour PLUS TIPS!
MUST HAVE AFTERNOON AVAILABILITY! MUST BE 18 YEARS OR OLDER!
The Spot Cafe is hiring immediately for a Line Cook!
A Cook, or Line Cook, is responsible for preparing ingredients at an establishment that serves food, processing customer orders, producing meals and cleaning their workspace throughout the day to follow health and safety guidelines. Cooks follow recipes consistently, make adjustments based on customer requests, communicate with front-of-house staff and prepare garnishes to make an attractive presentation for each meal.
Cook duties and responsibilities:
- Ensure ingredients and final products are fresh
- Follow recipes
- Maintain a clean and safe work area, including handling utensils, equipment and dishes
- Handle and store ingredients and food
- Maintain food safety and sanitation standards
Salary : $16
