What are the responsibilities and job description for the Center Harbor Restaurant Manager position at The Taphouse at Center Harbor?
Job Summary
We are seeking a Head Chef to join our team at The Taphouse at Center Harbor. As a key member of our Front of House program, you will be responsible for focusing on inspired comfort food and quality execution in a high-volume environment.
Key Responsibilities
- Develop and implement menus that showcase our restaurant's unique flavor profiles
- Lead a team of chefs to ensure seamless service and exceptional guest experiences
- Work closely with our management team to ensure seamless operations and efficient service
Requirements
Experience in a high-volume restaurant environment, preferably with a focus on comfort food
Ability to lead a team and work closely with other departments
Passion for delivering exceptional guest experiences