What are the responsibilities and job description for the Prep Cook position at The Trophy Bar?
SPORTS CARS SPIRITS
$18 - $19 HR
We are looking to assemble a TEAM that is second to none with great character being the first requirement.
If you are Hi energetic and a friendly mannered individual who would like to work in a fun, safe and family feel one of a kind sports bar atmosphere then apply today at The Trophy Bar.
RESPONSIBILITIES:
- Perform routine kitchen tasks.
- Follow the prep list created to plan duties.
- Label and stock all ingredients on shelves so they can be organized and easily accessible.
- Measure ingredients and seasonings to be used in cooking.
- Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep.
- Set up workstations and ingredients so that food can be prepared according to recipes.
- Undertake basic cooking duties, such as reducing sauces and parboiling food and making dough.
- Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash.
- Ensure that all food and other items are stored properly.
- Comply with nutrition and sanitation guidelines.
- Perform other kitchen duties as assigned.
- Knowledge of health and safety rules in a kitchen
- Knowledge of basic cooking techniques
- Organizational skills
- Patience
- Manual dexterity
- Communication skills
- Attention to detail.
- Ability to work under pressure.
Education and Experience Requirements:
High school diploma or equivalent is desirable.
Training from a culinary school is an asset.
Proven experience as a prep cook
Current food handler’s card
Salary : $18 - $19
