What are the responsibilities and job description for the Food Runner position at The Union Station Nashville Yards, Autograph Colle?
The Food Runner ensures the prompt and accurate delivery of meals from the kitchen to the service areas within the Food & Beverage outlets.
Responsibilities
- Monitors orders received by kitchen via the point of sale (POS) system.
- Reviews order details and makes needed preparations regarding each order’s needed items and delivery location.
- Ensures each order is completed on time, notifying kitchen & restaurant leadership when there are delays.
- Ensures that each order is complete, with all needed items, before departing kitchen.
- Transports orders using safe practices and delivers completed to designated ‘drop zone’.
- Assists with retrieval of trays, lids and other equipment to the kitchen.
- Assists with serving guests, as needed.
- Assists with kitchen expediting of orders, as needed.
- Assists with arrangement and delivery of orders for other F&B outlets including bars, market and room service.
Education and Experience
- Completion of High School, GED program, or equivalent.
- One-year F&B experience preferred
Pay Rate
- $14 per hour
Salary : $14
