What are the responsibilities and job description for the Food Service Team Member position at The Village at Mill Landing?
We are seeking a Restaurant Server to join our team at The Village at Mill Landing.
Responsibilities:
- Ensure the flow of service from the kitchen meets resident preferences in food and beverages.
- Assist residents at the salad bar or beverage station as needed.
- Work with professionalism and knowledge of basic food offerings and menu content.
- Keep the restaurant properly cleaned and set up to meet resident expectations.
Requirements:
- Previous restaurant server experience preferred but not required.
- Ability to work effectively as part of a team.
- Strong communication skills.
- Maintain a clean and organized workspace.
Benefits:
- Medical, dental, and vision insurance.
- Early wage access.
- 401(k) plan.
- Ten days of vacation per year and one hour of sick leave for every 30 hours worked.
- Bereavement and jury duty leave.
- Six holidays.
- Two float holidays.
- Flexible spending accounts.
- Meal discounts.
- Tuition assistance.
- Short-term disability insurance.
- Term life insurance.
- Critical illness insurance.
- Hospital indemnity insurance.
