What are the responsibilities and job description for the Dining Room Manager position at The Village Bakery - Woodside?
The Village Bakery & Cafe is seeking a Dining Room Manager with a sense of warmth and hospitality to join our team.
This includes direct management of dining room service and restaurant staff.
Responsibilities include:
• Leading our team and fostering our culture.
• Overseeing daily operations to ensure successful dining room service.
• Direct communication with GM and management team.
• Physical maintenance of dining room and facilities.
• CMS Level 1 or Equivalent is a big plus but not required; we will sponsor yours!
• Use clear and effective social and verbal communication, attention to detail, and impeccable leadership skills are a must.
These responsibilities will be carried out in sync with the vision and values of the restaurants.
Must be authorized to work in the USA
This position reports directly to the General Manager.
Please reply with your resume and in the subject line: Dining Room Manager
About Us:
The Village Bakery and Cafe is located at 3052 Woodside Road Woodside CA 94062
We are part of Bacchus Management Group, a boutique San Francisco-based hospitality and lifestyle business that owns and oversees a number of the most awarded restaurants in Northern California, including the Michelin-starred restaurants Spruce in San Francisco and The Village Pub in Woodside; The Village Bakery & Café in Woodside; and Pizza Antica locations in San Jose and Lafayette. In addition to our restaurants, we operate an artisanal wholesale coffee roasting company, RoastCo, and a private organic farm, SMIP Ranch. Selby´s is the newest restaurant of the Bacchus Family.
We offer competitve salaries, paid time off, health benefits, travel opportunities, and matching 401K.
This includes direct management of dining room service and restaurant staff.
Responsibilities include:
• Leading our team and fostering our culture.
• Overseeing daily operations to ensure successful dining room service.
• Direct communication with GM and management team.
• Physical maintenance of dining room and facilities.
• CMS Level 1 or Equivalent is a big plus but not required; we will sponsor yours!
• Use clear and effective social and verbal communication, attention to detail, and impeccable leadership skills are a must.
These responsibilities will be carried out in sync with the vision and values of the restaurants.
Must be authorized to work in the USA
This position reports directly to the General Manager.
Please reply with your resume and in the subject line: Dining Room Manager
About Us:
The Village Bakery and Cafe is located at 3052 Woodside Road Woodside CA 94062
We are part of Bacchus Management Group, a boutique San Francisco-based hospitality and lifestyle business that owns and oversees a number of the most awarded restaurants in Northern California, including the Michelin-starred restaurants Spruce in San Francisco and The Village Pub in Woodside; The Village Bakery & Café in Woodside; and Pizza Antica locations in San Jose and Lafayette. In addition to our restaurants, we operate an artisanal wholesale coffee roasting company, RoastCo, and a private organic farm, SMIP Ranch. Selby´s is the newest restaurant of the Bacchus Family.
We offer competitve salaries, paid time off, health benefits, travel opportunities, and matching 401K.
Salary : $80,000 - $90,000